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Homemade marinara sauce has got to be one of the yummiest, most versatile of foods right?The thing with a good marinara sauce though is that it has to simmer for a long time to let the flavors blend and really become delicious. When you have some extra time (yeah right, what is that??Then when you want to use your sauce, place it in the fridge the day before you want to use it to thaw.You will then have delicious homemade marinara sauce to use on so many different meals!Freezer cooking is definitely convenient, and it is great to have a one dish meal in your freezer that you can just pull out and stick in your oven.But it is also really great to have components of a meal frozen so that you can add other fresh ingredients but save yourself a bunch of time with the main part of the meal.Sexchat Ru - Online Sex Dating site Free Facetime Slut Girls Ids - Online Sex Dating site Xnxx Sex - Hookup Site sexchatroulette-wo-sind-die- ...

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) then you can whip up a big double batch of this and freeze it for later. This Freezer Friendly Fresh Marinara Sauce Recipe can be used for so many different meals!

I love this sauce because you can pack in the veggies making it chuck full of nutrients, but it is blended and so it helps with texture issues kids might have. Some of our favorites: Spinach Calzones Lasagna Roll-Ups Baked Spaghetti Pie This sauce does need to simmer for a while, but the actual hands-on time really isn’t too bad at all!

When I made this sauce I was also canning peaches at the same time…….just say my kitchen was a bit of a disaster.


But what I’m telling you is that you will have no problems whipping this up! I used onion, garlic, green bell pepper and red bell pepper.